When it comes to materials used in food processing and other applications requiring food-safe ingredients: safety, durability, and compliance with regulations are non-negotiable. One of the key benchmarks for evaluating the suitability of these materials is the NSF/ANSI Standard 51, which establishes criteria for food equipment materials. In this article, we'll explore the recent developments in the Alphagary compound lineup, particularly how they align with NSF/ANSI 51 requirements and their applications in products that require food contact ingredients.
What is NSF/ANSI Standard 51?
NSF/ANSI Standard 51 is a certification standard that ensures materials used in food equipment, including those in direct contact with food, meet stringent health and safety requirements. The certification process evaluates the materials' ability to withstand various conditions, such as temperature fluctuations and exposure to different types of food. It also ensures that the materials do not release harmful substances into food.
Alphagary’s NSF/ANSI-51 Listed Compounds
A cross-section of Alphagary’s compounds have received certification under NSF/ANSI Standard 51 for use in a wide range of food-contact applications. Some of these compounds were originally sold under the Bayshore Vinyl or Sylvin Technologies names (both companies became part of the Alphagary group)
· ALPHAMED® 1100 (clear) series
· ALPHAMED® 2271 BF (clear) series
· ALPHAMED® 3071 BF (clear) series
· ALPHAMED® 6100-75 Natural
· SYLVIN® 2942-75 Natural
The available materials include a range of high-clarity, easy-processing PVC compounds designed for both extrusion and molding applications, particularly in tubing used for beverages and other consumables. These compounds are available in various durometers (ranging from 75A to 90A) and are formulated to accommodate specific processing and handling requirements. Some grades are available with bovine-free ingredients (called BF).
Compounds that have received NSF certification are well-suited for use in a variety of applications with a maximum use temperature of 212°F (100°C) and are designed to handle a broad spectrum of food types, including alcohol (≤8%), aqueous acidic and non-acidic, dairy, oil-in-water emulsions, dry solids).
Besides beverage tubing and other profile extrusions requiring food-contact ingredients, applications include pet toys, personal care products, baby & kid products, food storage, utensil grips, and beverage cap seals.
Why NSF Certification Matters
NSF certification is a critical mark of trust when it comes to food-contact materials. It verifies that the materials meet not only regulatory standards but also industry best practices for safety, sanitation, and performance. In addition to NSF-51 certification, these PVC compounds are formulated with FDA-sanctioned ingredients, further ensuring their safety and compliance in food and medical environments.
Key Benefits of Alphagary’s Compounds
High-Performance and Versatility: Alphagary’s compounds with NSF/ANSI 51 certification are designed to meet the challenges of food contact applications. With their ability to withstand a maximum use temperature of 212°F, these materials are versatile enough to handle a wide range of food types and environments.
FDA-Sanctioned Ingredients: The compounds are made from materials approved by the FDA for food contact, ensuring that they are safe for use in food-related applications.
Durability and Flexibility: The compounds are not only NSF certified but also highly durable, offering flexibility, chemical resistance, and clarity. These properties make them ideal for applications where both transparency and strength are required, such as in beverage tubing.
Broad Range of Applications: Compounds are designed for a diverse array of applications. Their performance in various food types—from dairy and emulsions to alcohol and dry solids—shows their adaptability and reliability in challenging environments.
Peace of Mind with Compliance: With NSF/ANSI Standard 51 certification, companies can be assured that Alphagary’s compounds meet the necessary health and safety guidelines for use in food processing, reducing risks and enhancing product quality.
Conclusion
With NSF/ANSI Standard 51 certification, Alphagary’s listed compounds offer a reliable, safe, and durable solution for companies looking to meet the highest industry standards. Whether you’re processing food, handling beverages, or making products for a variety of consumer goods, our certified compounds provide the safety and performance you need to meet consumer expectations and regulatory requirements. We’ve gone the extra mile to obtain NSF/ANSI certification for a variety of our compounds because we want our customers to rest assured that these materials are recognized for their compliance with safety regulations.